STRATEGIES AND BEST PRACTICES IN TEACHING ITALIAN
EMBASSY OF ITALY AND AATI (Apertura ACTFL 2019)
November 21st 2019, Embassy of Italy, Washington DC
Program
TITLE |
STRATEGIES AND BEST PRACTICES IN TEACHING ITALIAN |
10:30 -11:00 |
Opening. Armando Varricchio, Italian Ambassador |
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Introduction. Domenico Bellantone, Consigliere; Anthony Tamburri, Dean, John D. Calandra Italian American Institute; Maria Fusco, Director of the Education Office; Beppe Cavatorta, Professor, University of Arizona, AATI President; Anita Mc Bride NIAF Representative; Margaret Cuomo, Italian Language Foundation President. |
11:00 - 11:30 |
Made in Italy alla moda. Ryan Calabretta-Sajder, Professor, University of Arkansas, AP Development Committee |
11:30 – 12:00 |
Italian AP Exams 2019: Elementi di Riflessione. Maria Gloria Borsa, AP/IB Italian Teacher, Bellaire H.S. Texas |
12:00 – 12:30 |
Lingua e cucina. Applying Gardner’s model of multiple intelligence to Italian language and cuisine. Amy Riolo, Award-winning Author, Chef |
12:30 – 14:00 |
Light lunch |
14:00 – 14:30 |
Pre-school Education Philosophies in the US: The Share of the Italian Language Non-Material Heritage. Sandro Corso- Director of the Education Office of Chicago |
14:30 – 15:00 |
Business, Language and Culture, un nuovo approccio allo studio di italiano. Enza Antenos, Professor, Montclair State University |
15:00 – 15:30 |
I tirocini anche al liceo. Cav. Lyn Scolaro, Prospect HS, Illinois |
15:30 – 16:00 |
Kitchen nightmares…Il cibo scade anche nelle classi di italiano. Nuovi menù per i millenials. Beppe Cavatorta, Professor, University of Arizona, AATI President |
16:00 -16:30 |
Learning proposals to develop oral production in classes of Italian L2/FL Francesca Romana Memoli Presidente Accademia di Salerno |
16:30 – 18:30 |
Tavola Rotonda. Conclusioni. Light Refreshments |
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